Yellow cake with flowers and buterflies - Tort galben cu flori si fluturi - Torta gialla con fiori e farfalle

How to make :

Base : chocolate sponge cake.

Filling 1 : lemon curd and double cream.

Filling 2 : milk and dark chocolate mousse.

Cover with vanilla butter cream and fondant icing sugar.

Decoration : fondant icing sugar and edible pearls.