Showing posts with label Pork mains. Show all posts
Showing posts with label Pork mains. Show all posts

Wednesday, 28 November 2012

Shaorma













How to make:
Ingredients:6 large khobez bread,300 gr sliced grilled meat (chicken or beef or pork or lamb),1/2 chopped onion,6 tbs mayonnaise,3 tbs yogurt,1 tbs ketchup,2 chopped garlic cloves, gherkins, red pepper,salt,pepper.
Mix the mayonnaise with yogurt,ketchup and garlic.
Mix the meat with onion,salt and pepper.
Warm khobez bread,add 1 tbs of mayonnaise mixture,add 3 tbs of meat and few slices of gherkins and red pepper,then roll to form the wrap/shaorma.
Can be served warm with chips,or cold.

Friday, 15 June 2012

Beans and sausages stew - Fasole cu carnati





















How to make :
Fry in 2 tbs of olive oil ,4 sausages and cut them in slices.Add the 2 cans of beans in tomatoes sauce and cook for 8-10 mins. Serve with polenta and pickles, gherkins or cucumber and red onion salad.

Monday, 11 June 2012

Pork with leek and chili - Porc cu praz si chili




















How to make: grilled pork meat mix with leek and chili,lemon,garlic,salt and served with rise.